How to make pecan cake

Topped with a brown sugar, pecan and coconut topping, Chocolate Chocolate Chip Upside-Down Cake from Martha White is sure to become a family favorite.

Nut cake
Pecan is a well-known type of nut that is used in many types of sweets, as it decorates sweets and at the same time gives them a high nutritional value. In this article, we have shown you how to make pecan pie, which is a very distinctive and delicious pie loved by many, with a wonderful appearance and delicious taste, suitable as a dessert for breakfast or dinner.
Pecan Pie Ingredients
1 ½ cups butter
2 cups of flour
5 eggs
1 teaspoon vanilla
2 cups sugar
1 cup coarsely chopped pecans
Pecan Pie Method
Preheat the oven before you start making the pie.
Place the butter and sugar in a bowl and beat until the mixture is creamy.
Add eggs, then beat, then vanilla.
Put the rest of the ingredients and my heart.
We put the cake in the oven until ready.
Pecan Pie with Caramel Sauce
Ingredients for Pecan Cake with Caramel Sauce
⅓ 1 cup flour
a pinch of salt
3 eggs
1 cup yogurt
1 teaspoon vanilla
1 ¼ white sugar
½ cup butter
2 teaspoons baking powder
1 cup pecan
1 cup caramel sauce
How to make Peanut Pie with Caramel Sauce
Mix butter and sugar until you have a creamy mixture.
Add eggs, then add vanilla.
Add flour and other ingredients until smooth.
We put the cake in the oven until ready.
Garnish with caramel sauce, then top with pecans.

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